Food Establishment Inspection Results
This site contains the most recent inspection information for permitted Washoe County food establishments. Inspection reports prior to 2017 may not be available at this time. For more information, check out the Food Establishment Inspection Process page.
Inspection findings may result in a Pass, Conditional Pass, Fail, or Closed status:
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Great job! The food establishment is practicing safe procedures. Fewer than 3 critical violations were observed during the inspection. |
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The food establishment has some safety issues that were able to be corrected during that inspection. 3-5 critical violations were observed during the inspection. The facility is able to stay open and a reinspection will occur to verify that all violations have stayed corrected. |
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The food establishment has more that 6 critical violations that were able to be corrected during the inspection. The facility is able to stay open and a reinspection will occur to verify all violations have stayed corrected. |
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The food establishment has at least one critical violation that can not be corrected during the inspection. The facility must close until all issues are corrected and control over food safety has been regained. |
Search for a food establishment inspection report: Enter the business name, partial name, business address, or partial address and click the search button below to see a list of matching businesses.
Last modified on 12/10/2024
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